SIMBA is a €10.5 million European Union Horizon 2020-funded Innovation project to create a better EU Agro-Aqua-Food system using resource-efficient microbiomes climate-resilient, sustainable and consumer centred. The four-year project explores and utilises microbiomes from the land and sea to develop innovative solutions to address key challenges.
FOOD: In FermBiotics, we are testing the effect of fermented supplements on humans in a clinical trial conducted by Copenhagen University.
FEED: Our sister company Fermentationexperts is developing and testing the effect of pelletized feed and fermented feed containing health improving substances on fish.
If you want to know more about the SIMBA project, please visit the project website.
Or watch the video below: